SHABBOS 23 — CATERING MENU - Meat Boards & Fish Boards - Jerusalem

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SHABBOS 23 — CATERING MENU

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Smoked Flanken

Thick-cut beef flanken seasoned simply and smoked low and slow for a rich, beefy flavor and melt-in-your-mouth finish.

$169.99 - $189.99

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Smoked Second Cut Brisket

Second-cut brisket slowly smoked until tender and juicy, with a deep smoke ring, rich beef flavor and beautifully rendered fat.

$169.99 - $189.99

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Smoked BBQ Deli Roll

Smoked meat wrapped inside flaky dough with bold BBQ flavor, baked until golden and sliced for serving.

$149.99 - $349.99

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Smoked & Grilled Pargiot

Tender boneless pargiyot seasoned, smoked for flavor and finished over the grill for a lightly charred, juicy finish.

$149.99 - $349.99

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Smoked Drummettes

Chicken drummettes seasoned, smoked low and slow and finished until juicy inside with deep BBQ flavor on the outside.

$99.99 - $249.99

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American Overnight Kugel

Classic potato kugel baked low and slow overnight for a deep golden crust and an incredibly soft, rich center.

$79.99 - $199.99

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Smoked Overnight Yapchik

Slow-cooked potato yapchik loaded with tender smoked beef, baked overnight until rich, soft and deeply savory.

$169.99 - $399.00